It has been a baking weekend in the Ajosshi household, my wife has been busy scouring the patisserie books again and this time wanted to pipe and bake her own meringues. 90 minutes in the oven and out came these little beauties. Slightly wonky in places, but still very tasty.
Sunday, January 2, 2011
Meringues!
It has been a baking weekend in the Ajosshi household, my wife has been busy scouring the patisserie books again and this time wanted to pipe and bake her own meringues. 90 minutes in the oven and out came these little beauties. Slightly wonky in places, but still very tasty.
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2 comments:
In my family we called them Forgotten Cookies and mixed them with pecans and chocolate chips. I really should try my hand at making them.
Fantastic name, do you know the origins of it? It has a certain tragic romance... as for pecans and chocolate chips, sounds like something we'll have to try ourselves.
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